Aspect Hotel Park West are currently recruiting for a Full Time Chef de Partie to join the team.
The successful candidate will have prior experience in a Chef de Partie position covering Breakfast, Carvery and Dinner Service. They will be a professional, focused, enthusiastic person with a flare and passion for food presentation & menu designing.
Reporting directly to the Hotel's Operations Manager, your day to day responsibilities will include:
This is a full time permanent position, the nature of the industry means that this role will include a variety of shift & weekend work.